http://www.fucheese.com/blog/2009/05/seattle-cheese-festival-recap/ Just another WordPress weblog Thu, 29 Jul 2010 19:03:45 -0700 http://wordpress.org/?v=2.8 hourly 1 http://www.fucheese.com/blog/2009/05/seattle-cheese-festival-recap/comment-page-1/#comment-300 FUCheese » 2009, the Year of Festivals Thu, 07 Jan 2010 22:09:23 +0000 http://www.fucheese.com/blog/?p=540#comment-300 [...] and I hit the road again, this time north to Seattle for the cheese festival at Pike’s Place Market. We went as volunteers and worked at the Peterson tent taking in money and handling out samples. It [...] [...] and I hit the road again, this time north to Seattle for the cheese festival at Pike’s Place Market. We went as volunteers and worked at the Peterson tent taking in money and handling out samples. It [...]

]]> http://www.fucheese.com/blog/2009/05/seattle-cheese-festival-recap/comment-page-1/#comment-131 FUCheese » Batali Insulated Totes Tue, 16 Jun 2009 16:48:51 +0000 http://www.fucheese.com/blog/?p=540#comment-131 [...] Nicole and I went to the Seattle festival, I brought the cooler then, too, but left it in the car. It was a hot, glorious day and I [...] [...] Nicole and I went to the Seattle festival, I brought the cooler then, too, but left it in the car. It was a hot, glorious day and I [...]

]]> http://www.fucheese.com/blog/2009/05/seattle-cheese-festival-recap/comment-page-1/#comment-107 FUCheese » Seastack from Mt. Townsend Creamery Thu, 28 May 2009 17:49:59 +0000 http://www.fucheese.com/blog/?p=540#comment-107 [...] on the Olympic Peninsula. I got a taste of it at the Ballard Farmer’s Market the day after the cheese fest and instantly opened up the wallet. It’s a soft-ripened cow’s milk rolled in a [...] [...] on the Olympic Peninsula. I got a taste of it at the Ballard Farmer’s Market the day after the cheese fest and instantly opened up the wallet. It’s a soft-ripened cow’s milk rolled in a [...]

]]>